FEW Kansai September 26 Meeting
Navigating Success with Fluidity
In business and life, the key skills for success are often defined as focus, grit, and standing our ground. But is that enough? How can we navigate challenges with less fight and more flow? Join us as Lauralee Garson-Okamoto, a CEO of an award-winning restaurant in Kobe, shares how embracing fluidity has positively influenced her ability to navigate the unknown and unexpected. Enjoy this chance to learn how flexibility and creativity can result in less struggle and more ease, and gain insights on how to foster fluidity when facing the unknown and unexpected.
For detailed information about the speaker and the topic, visit the Monthly Meeting page. Feel free to share that page with your network. You can also share from FEW Kansai's public Facebook page.
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DATE: Thursday, September 26, 2024
TIME: 6:00 pm–Social Hour, 7:00 pm–Dinner, 8:00 pm–Presentation
PLACE: Hilton Osaka (Umeda), 4F
COST: ¥6,000 - Members
¥8,000 - Nonmembers (women only)
RSVP by: Midnight, September 18, 2024
ONLINE OPTION
FEW Kansai members who are unable to attend the face-to-face meeting can join online via Zoom by registering for the Online Meeting option. RSVP by Wednesday midnight, September 25. Please contact us if you have any questions about the online meeting option.
CANCELLATION POLICY
Hilton Dinner Meeting: Cancellations accepted until midnight, September 18.
Online Meeting: Cancellations accepted until midnight, September 25.
Meeting fees are non-refundable after the cancellation deadlines.
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<Fish>
Appetizer: Norwegian salmon oil confit, Waldorf salad, herb-yogurt sauce
Main dish: Itoyori snapper garbure, himo-pepper, garlic foam
<Meat>
Appetizer: Norwegian salmon oil confit, Waldorf salad, herb-yogurt sauce
Main dish: Grilled beef tenderloin, manganji pepper, mushroom, Madeira sauce
<Vegetarian & Vegan >
Appetizer: Waldorf salad: apple, celery, walnut, raisin, grapes, lettuce with
honey-yogurt mayonnaise
Main dish: Deep-fried breaded tofu, fried wedge potato, veggie demi-glace sauce
All meals come with Dessert and Coffee or Tea
Dessert: Yogurt parfait, Kyoho grape, pomegranate soup
Vegetarian & Vegan Dessert: Kyoho grape compote, pomegranate soup
