FEW June Meeting:
Homeopathy
A Natural Approach to Health and Wellness
Date: Thursday, June 29, 2017
Time: 6:00pm Drinks, 7:00pm Dinner,
8:00pm Presentation
Place: 10F Hilton Osaka
Cost: ¥5,000 - Members
¥7,000 - Non-Members (Women Only)
RSVP: by June 22, 2017
Reservation policy reminder: Members and guests will be charged for reservations cancelled after June 25.
Please join us this June as homeopath Myriam Műller explains what homeopathy entails and how she came to make it her profession.
*** Menu ***
<FISH>
Melon and tomato gazpacho
Pan fried sea bream, simmered cabbage and potato in clam bouillon,
parsley butter sauce
<MEAT>
Melon and tomato gazpacho
Veal piccata with lemon, caper and parsley sauce, rucola, rosemary potatoes
<VEGETARIAN & VEGAN>
Melon and tomato gazpacho
Green bean, rucola and semi-dried tomato linguine, Kinome flavor
<DESSERT>
Peach baba, verbena jelly, mascarpone cream
<VEGAN MEAL DESSERT>
Peach compote with raspberry
Dessert accompanied by coffee or tea